• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

The FODMAP Formula

The FODMAP Formula

  • Articles
  • Recipes
  • Resource Library
  • Contact
    • About Me
    • Outside Contributors
    • Privacy Policy

Low FODMAP Chocolate Chip Cookies

March 16, 2017 by Amy

If you’ve started Low FODMAP Diet, you might be wondering if it ever gets easier to say “no” to high FODMAP treats. It can be hard to stay focused on our health when well-meaning friends and family offer us things we can’t have. Especially since, more often than not, we do want what they’re offering.

For me, the easiest way to say “no” to temptation is to say “yes” to something else. When it comes to sweet treats, my yes is usually these low FODMAP chocolate chip cookies.

Low FODMAP chocolate chip cookies - 940 x 788

These low FODMAP chocolate chip cookies are one of my absolute favourite treats. They come together in 5 minutes and taste amazing. They’re also freezer-friendly, so I normally make a few batches at a time. This way, I have them handy for “emergencies.” Note, I use the term emergency loosely when it comes to cookies.

Think these low FODMAP cookies sound great, but you don’t have time to try them now? You can PIN THIS POST for later.

Keep it FODMAP friendly

These low FODMAP chocolate chip cookies are a great way to keep your sweet tooth in check. Check out the notes below for some tips and tricks to keep them low FODMAP.

First, if you’re in the elimination phase of the program, you need to use gluten-free flour. Remember, unless you have celiac disease, you’re not avoiding the gluten, but rather the FODMAP fructan.

For my Canadian peeps, I normally use PC all-purpose gluten-free flour. I like it because I can use it cup for cup and it doesn’t have any gums.

This recipe also uses butter. Even though it’s made with milk, according to the Monash app, butter doesn’t have any FODMAPs (because it’s made of fat). This means you’ll be ok using regular butter.

Finally, you’re going to need some chocolate chips. Most chocolate chips are made with too much lactose to be FODMAP friendly. I use Enjoy Life vegan chocolate chips. They’re made with cocoa and coconut oil and are wheat, dairy, and soy-free.

FODMAP math

Keep those FODMAPs in check! Take a peek at the notes below to see how many servings of each FODMAP group are in 2 of these tasty chocolate chip cookies!
 
Fructose = 0
Lactose = 0
Fructan = 0.12
GOS = 0
Polyols = 0

If these low FODMAP chocolate chip cookies sound right up your alley, PIN THIS RECIPE for later.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Low FODMAP Chocolate Chips - 800 x 800

Low FODMAP Chocolate Chip Cookies


★★★★★

5 from 1 review

  • Author: The FODMAP Formula
  • Total Time: 25 minutes
  • Yield: 36 Cookies 1x
Print Recipe
Pin Recipe

Description

Curb your sugar cravings with these low FODMAP chocolate chip cookies. Ready in a flash, they make a great kid-friendly dessert or snack.


Ingredients

Scale
  • 1 cup butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 eggs
  • 2 tsp vanilla extract
  • 1 tsp baking soda
  • 2 tsp warm water
  • 1/2 tsp salt
  • 2 cups low FODMAP chocolate chips
  • 3 cups low FODMAP all-purpose flour

Instructions

  1. Preheat oven to 350 degrees. Cream together butter and both sugars until fluffy. Add the eggs one at a time until they make a paste.
  2. Add vanilla. Dissolve the baking soda in warm water and add to paste along with the salt. Stir in chocolate chips. Add the flour and stir a final time.
  3. Drop dough onto an ungreased baking sheet and cook for 13 – 15 minutes (until edges are brown). Cool on a wire rack.

Notes

Make sure the cookies aren’t too large, or they won’t cook through in the center. If you’re looking for something extra fancy, top with a dollop of fresh whipped cream when they’re fresh out of the oven.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dessert, Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 2 cookies
  • Calories: 387
  • Sugar: 37 g
  • Sodium: 156 mg
  • Fat: 19 g
  • Saturated Fat: 11 g
  • Unsaturated Fat: 3 g
  • Trans Fat: 0 g
  • Carbohydrates: 56 g
  • Fiber: 2 g
  • Protein: 4 g
  • Cholesterol: 57 mg

Keywords: chocolate chip cookies, low FODMAP chocolate chip cookies, gluten-free chocolate chip cookies

Did you make this recipe?

Tag @fodmapformula on Instagram and hashtag it #fodmapformula

You might also like one of these:

  • Low FODMAP Pumpkin Spice Cookies Can’t decide if you’re craving something sweet or savoury? These easy low FODMAP pumpkin spice cookies are the perfect compromise!
  • Low FODMAP Edible Cookie Dough Craving a sweet treat without a side of salmonella? This edible cookie dough will rick your socks!
  • Low FODMAP Mug Cake Need to satisfy your sweet tooth on the fly? Your next sugar fix is only 6 minutes away with these dangerously easy low FODMAP mug cakes!

If you like this post, don’t forget to share it! Together we’ll get the low FODMAP diet down to a science!

Click here to subscribe
Low FODMAP Chocolate Chips - Pinterest 4
Low FODMAP Chocolate Chips - Pinterest 1
Low FODMAP Chocolate Chips - Pinterest 2
Low FODMAP Chocolate Chips - Pinterest 3

If you like this post, don’t forget to share it! Together we’ll get the low FODMAP diet down to a science!

Click here to subscribe

SaveSave

SaveSave

SaveSave

SaveSave

SaveSaveSaveSaveSaveSaveSaveSaveSaveSave

SaveSave

SaveSave

Filed Under: Dessert, Recipe, Snacks Tagged With: Baking, Chocolate, Father's Day, game day, Kid Friendly, Low FODMAP, Make Ahead, mother's day, Special Occasion, Sweet, take to work, under 30 minutes, Vegetarian

About Amy

Amy is a Monash University-trained low FODMAP recipe creator. She is currently pursuing a second degree in Psychology.

Previous Post: « Low FODMAP Spaghetti Squash Lasagna
Next Post: Low FODMAP Snack Ideas »

Primary Sidebar

Meet Amy Agur

hi, i’m amy!

I’m a Monash University-trained recipe creator and I’m here to keep your tastebuds and your tummy happy!

Copyright © 2025 The FODMAP Formula
Privacy Policy | Cookie Settings