Looking for a simple dinner for 1-2 people? These low FODMAP mini meatloaves will cure any savoury craving!
Preheat oven to 375 degrees.
Heat your olive oil in a frying pan over medium heat, then add the leeks, celery, carrots, and fennel seeds. Cook until just tender (about 3-4 minutes). Remove the pan from the burner and allow the veggies to cool down.
Place your turkey, oats, parmesan, egg, 1/4 cup ketchup, and cooled vegetables in a large bowl and mix the ingredients together with your hands until thoroughly combined. Place 1/3 cup of the turkey mixture into 6 wells of a muffin tray.
In a small bowl, combine 2 tbsp of ketchup with the Worcestershire sauce and spread it on top of each meatloaf. Bake for 40 minutes or until cooked through.
Brought to you by The FODMAP Formula - www.fodmapformula.com