Curb your sugar cravings with these low FODMAP chocolate chip cookies. Ready in a flash, they make a great kid-friendly dessert or snack.
Preheat oven to 350 degrees. Cream together butter and both sugars until fluffy. Add the eggs one at a time until they make a paste.
Add vanilla. Dissolve the baking soda in warm water and add to paste along with the salt. Stir in chocolate chips. Add the flour and stir a final time.
Drop dough onto an ungreased baking sheet and cook for 13 - 15 minutes (until edges are brown). Cool on a wire rack.
Make sure the cookies aren't too large, or they won't cook through in the center. If you're looking for something extra fancy, top with a dollop of fresh whipped cream when they're fresh out of the oven.
Brought to you by The FODMAP Formula - www.fodmapformula.com